Weekend Brunch

  • Brunch
    • House sausages*, black pudding, kale bubble, green back streaky bacon, 2 eggs, balsamic roast cherry tomatoes, 2 toast
  • Vegetarian Brunch
    • Avocado, toasted almonds, balsamic roast cherry tomatoes, creamy madeira mushrooms, kale bubble, 2 eggs, 2 toast
  • On Toast
    • Creamy madeira and tarragon mushrooms on sourdough toast Avocado with tomato, chorizo, lime and coriander Avacado with almond, fennel, lemon and mint
  • Sweet
    • Spiced apple scone with Lancashire cheese Butterbread french toast, with white peach, raspberry and creme fraiche
    • Spelt pancakes with spiced plum, hazelnut and creme fraiche
  • White – with cream, ricotta, fennel, lemon, caper, avocado,
    • parsley and almond
    • add smoked salmon
  • Red – spiced tomato and pepper, with creme fraiche,
    • coriander lime and almond
    • add chorizo
  • Sharing – (for 2) caraway and tamarind tomato and swiss
    • chard base, 4 eggs, feta, yoghurt, coriander, lime and
    • almond. With fennel and avocado slaw
    • add chorizo