LOUIE LOUIE  is a cafe during the day with excellent coffee & homemade cakes plus all day brunch at the weekends.

In the evening… we transform into a bar & restaurant featuring rotating Chefs In Residence preparing a broad range of cuisines from NY to Iran, Tel Aviv to Oaxaca (see below), natural wines and local beers. On selected Sunday evenings, we operate supper clubs with WeFiFo .

NEW! BOTTOMLESS AFTERNOON TEA & CAKES. Every day between 3 & 5pm, you can indulge in unlimited tea/coffee & home made cakes & pastries for only £12 per person. Or celebrate a special occasion (or just treat yourself!) & upgrade to include unlimited Prosecco for £25 per person

New evening Chef In Residence …   From Tuesday 16th January until Saturday 24 February 2018, we welcome Alex Hutton from ELOTE to our kitchen! For 6 weeks from Tuesday to Saturday, the ex Caravan head chef & his team will be serving delicious Mexican dishes such as achiote marinated coley tacos, adobo braised lamb quesadillas & mulato rubbed pork fillets as well as their namesake chargrilled sweetcorn. Rico!

At the weekends… DJs play through a bespoke vintage HiFi system with the emphasis firmly on great music and excellent sound quality.

Late Night Louie… our naughty basement is open between 7 pm & 1 am, Friday & Saturday for cocktails and lounge lizard vibes. You can reserve a booth by clicking here or calling 020 7450 3223

Read what Jay Rayner in The Observer had to say about us here .  And what Time Out said here

Kickstarter Hall Of Fame! Louise Alison & Simon Greg Caterer Gotham & Jess Chambers, Benn & Jen Glazier