Louie Louie is a cafe during the day with excellent coffee
& homemade cakes plus all day brunch at the weekends.
In the evening Louie Louie transforms into a bar & restaurant. For four nights a week, Wednesday to Saturday, we hand over the apron to our brilliant “Chef In Residence” ODED OREN. Tel Aviv born and head chef at some of his hometown’s best seafood restaurants, Oded has been cooking in London since 2011, with his very own pop up last summer at East London hot spot Oval Space. His style includes strong influences from his native country with veg-based dishes + meats and seafood cooked over charcoal.
Also partnering up with us are cake makers extraordinaire STROMA SINCLAIR, supplying us daily with a variety of goodies, including plenty of gluten free, dairy free and vegan options to boot. You can also order bespoke celebration cakes. More info here, or simply email firstname.lastname@example.org.
Music is always a key component, with live acoustic music and DJs playing through a bespoke high end HiFi system most evenings.
Kickstarter Hall Of Fame! Louise Alison & Simon Greg Caterer Gotham & Jess Chambers